Drinking from a Gaiwan, a china cup with a lid and saucer, has its own set of rules. For example, you should use the rim of the lid to sweep the leaves away. You should also always hold the cup by the saucer when drinking. Finally, leaving the lid partially on the cup indicates that you are ready for a refill. Check this episode for more tips!

 

 

Edited by Huang Xiaomei