Jiudouwan: Festive Foodie Feast in the Countryside

Authors: Go Chengdu


Jiudouwan is a traditional banquet that is very popular in the rural areas of Sichuan, held on important social occasions such as festivals, wedding ceremonies and even funerals.
Signature Dishes of Jiudouwan
Steamed Crispy Pork ( 蒸酥肉, Zheng Su Rou)
Steamed Pig Leg (酱烧肘子, Jiang Shao Zhou Zi)
Steamed Pork with Rice Flour (粉蒸肉, Fen Zheng Rou)
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