【Video】Japanese Foodies' Food Tour in Sichuan
Sichuan cuisine is characterized by a mixed flavor of salty, sweet, sour, spicy, numbing, fragrant an so on. But what makes Sichuan food so special lies in the distinctively spicy taste with a slight numbing sensation in the mouth.
Aug 22, 2017
GoChengdu Classes on World Culture: Gourmet Journey to Japan and Italy
The second session of "GoChengdu Classes on World Culture" is to be launched this Sunday at Isetan Department Store, Chunxi Road, hosted by Watanabe Kazuk and Kawase Mikio from Japan.
Aug 01, 2019
GoChengdu Classes on World Culture ― A Bite of Japan
Two master chefs Kurachi Atsushi and Kim Nobuyuki from Japan hosted the 4th session of “GoChengdu Classes on World Culture”, organized by Gochengdu.cn and Isetan Department Store and held at Isetan on August 18.
Aug 26, 2019
Chinese Premier Li Keqiang to host China-Japan-ROK leaders' meeting
On December 24, Chinese Premier Li Keqiang will host the eighth China-Japan-ROK leaders' meeting in Chengdu.
Dec 11, 2019
Shared Culture Links China, Japan and South Korea
The 2019 China-Japan-Republic of Korea Trilateral Media Dialogue was held in Chengdu on December 15.