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Bizarre Food in Chengdu

Authors： Go Chengdu

2019-05-16

Food-loving as they are, Chengdu people have also shown great ingenuity in making food and boldness in trying new, even bizarre inventions, some of which may seem unacceptable to outsiders.
Food-loving as they are, Chengdu people have also shown great ingenuity in making food and boldness in trying new,
even bizarre inventions, some of which may seem unacceptable to outsiders.
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Fried Pig's brain
Chengdu people are famous for their love of the brain.
It is not surprising to find brain noodles in Chengdu, but the fried pig's brain is rarely heard of to most people.
It looks not bad, and is usually eaten with mayonnaise or mustard sauce.
Pig's brain sushi
The match of sushi and the brain would sound incredible, but people who have tried this dish find the taste really good! They say it tastes like Foie Gras but stickier.
Intestines sushi
According to those who have tried it, the intestines sushi is well cooked and tastes good, without unpleasant smells at all.
Intestines in Chicken Wings
The intestines are stewed in marinade before being filled in chicken wings.
Baked over a fire for a while, the skin of the wings becomes tender and the intestines are tasty as well. By the way, you can only find this dish in Chengdu.
Crayfish in Hotpot
Spicy crayfish, garlic crayfish, steamed crayfish…dishes with crayfish are always people's favorite. But what about crayfish in the hotpot?
Ice cream dressed with spicy oil and mustard
Imagine Chengdu people eat ice cream with red oil (chili in it) and mustard! You can have the fantastic experience with only RMB12.

New Dining Venues Help Visitors Chill out

In Chengdu, Kuixinglou Street has recently been transformed into a showcase of gourmet foods and art displays, becoming one of the most popular tourist destinations in the city.

May 16, 2019

Exhibition of Award-winning Photos of The Chengdu Panda Asian Food Festival—Global Photo Contest

The exhibition of Award-winning Photos of The Chengdu Panda Asian Food Festival—Global Photo Contest is being staged at the Chengdu Museum.

May 15, 2019

Chengdu Panda Asian Food Festival Kicks off

The 8-day grand gastronomic Festival consists of a variety of international and cultural events and activities for mass participation.

May 16, 2019

Hot Pot Creative Market

The “Chengdu Panda Asian Food Festival—Hot Pot Creative Market” kicked off on May 15.

May 16, 2019

“One Dish for Free” to Enhance Festivity of Food Festival

A large number of restaurants from foreign countries, including Japan, Canada, Australia, New Zealand, South Korea and the US, have announced to take an active role in the oncoming Chengdu Panda Asian Food Festival, to be held in Chengdu May 15-22, by joining in the “One Dish for Free” program, a promotion that is to give out a dish for free to customers during the period of the festival.

May 15, 2019

Hotpot —The Mouthwatering Experience of Food Carnival

Hosted by the Chengdu Municipal People's Government and undertaken by the Chengdu Municipal Bureau of Commerce, the “Chengdu Panda Asian Food Festival—Hot Pot Creative Market” kicked off on May 15 in the Tiexiang Temple Riverfront.

May 15, 2019

“TASTE OF ASIA” Food, Culture and Tourism Themed Day Coming Soon

In May 2019, the Conference on Dialogue of Asian Civilizations (CDAC) will take place in Beijing. Between May 15 and 22, a significant supporting event of the CDAC- CHENGDU PANDA ASIAN FOOD FESTIVAL will sweep through the city.

May 14, 2019

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